Adriyel Lourens, named one of the Top 25 Caribbean Chefs by Caribjournal
18 March, 2014
We are proud to announce that Adriyel Lourens, part of the kitchen team has just been named one of the Top 25 Caribbean Chefs by Caribjournal. Adriyel has won various prizes in the past including 3 silver medals at the Taste of the Caribbean competition in 2013.
We are immensely proud of Adriyel and look forward to many more years of his most exclusive dishes at the Baoase Culinary Beach Restaurant.
